Torrevieja wedding package 2018
This Torrevieja wedding package 2018 is for a blessing with 25 people including bride and groom: EUR 8.960,00
Additional guests will be charged at: EUR 115
Children: EUR 35
A non-refundable booking fee to secure the date: EUR 600
Included in this package:
Church
Church hire
Priest or celebrant fees
Assistants
Alter floral arrangement x1
Pedestal floral arrangement x2
Floral arrangement for bride and groom seats x2
Flower arrangement for chairs x10
Bells of the church
Music DJ for in the church
Cocktail area (next to church)
Pine trees area
DJ Music
White and burlap bunting x1
Burlap tablecloths x4
Flower arrangement x1
Additional floristry
Bridal bouquet x1
Bridesmaids bouquets x2
Boutonniere for groom x1
Top men buttonholes for ushers, best man x4
Wrist corsages for ladies x2
Cones of confetti with rose petals x25
Top terrace celebration area
Private terrace
Lighting decoration main tree of terrace
White chair covers and burlap swags or coloured swags Or Tiffany chairs
Burlap or printed table cloths
Floral center pieces on tables x4
Rattan placemats x25
Fancy printed napkins x25
Table numbers and menus x25
Seating plan x1
Tasting menu for 2 people
Cocktail hour & Menu
Wedding cake for 25 people
Also included
White wooden fans for the ladies x12
Photography package: 5 hours photography, 50 prints of 7×5 inches, a slideshow set to music and a website to view proofs shot by AJ photography or Sheri photography
DJ
Music license
Coach x1
Cocktail hour
CAVA BRUT NATURE RESERVA RECEPTION
BAR SERVICE
Soft drinks, beers, wines, juices…
-ARTISAN CHEESE STATION
Artisan cheeses, with varied bread toasts and virgin olive oils
-LIVE CUTTING STATION IBERIAN HAM AND IBERIAN ASSORTED
-VEGGIE CORNER
4 vegetarian specialties at Chef’s choice
-SHOW COOKING
Mini Burgers
Brochettes of Iberian Pork
Chicken
Tuna
Vegetables
-CANAPÉS SERVICE
Slates of Iberian
Criolla Pastry
Avocado Cone
Little sticks of tempura vegetables
Blinis with cream fresh
Parmesan skein and lemon jam
Mussel croquette
Wild mushroom croquette
Roasted chicken croquette
Cup mushrooms in textures with crispy bread
Wedding Menu
·Starters·(choose 2 starters)
Pumpkin parfait and coconut cream, toasted seeds and black salt
Cold tomato soup with basil ice cream
Mushroom royale and cream of potato
***
Beet pie with Beef carpaccio (+2,00 EUR)
Benedicte eggs with smoked salmon (+2,00 EUR)
Prawn and fruit salad (+4,00)
Micuit Salmon, mustard ice cream and tartar sauce(+4,00)
·Main course· (choose 1 main course)
Veal cheek with violet potato, truffle, pepper and ravioli of foie
Pork tenderloin with bacon confit, apple and croquette of potato, cheese and cabbage
Salmon braised in carrots on top of potato with aroma of wasabi
***
Guinea Fowl stuffed with foie, figs and boletus (+2,00 EUR)
Grilled turbot, potato cream and pil pil (+2,00 EUR)
Rack of lamb, roasted potatoes and tirabeques (+4,00 EUR)
Beef tenderloin with french fries (+4,00 EUR)
·Desserts· (choose 1 dessert)
Violet pannacotta
Chocolate and caramel sponge
Cheese cake and rhubarb jam
***
Three chocolate sphere (+3,00)
(*) The wines from the menu will be chosen by our sommelier during the menu tasting, so that the pairing of the menu is excellent.